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RM108.50 RM155.00
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Dão Cooperative Cellar

Adega Cooperativa Vila Nova de Tazem.

Quality factors

Climate: Mediterranean.

Soil: Granite, clay and limestone formation.

Wine Growing Subregions: Serra da Estrela.

Grape stocks: Touriga Nacional/Tinta Roriz/Jaen.

Oenological Technology

Type: Dão tradicional method and classic winemaking process.

Fermentation: Stainless steel vats at controlled temperature for 10 days.

Aging: 16 months.

Organoleptic properties

Aspect: Color: intense ruby.

Aroma: Ripe red fruits and currant matching with spices and violet notes.

Flavor: Smooth tannins. Elegant and balanced final.

Analysis parameters

Alcoholic content: 13% Vol.

Volatile acidity: 0.60 g/l.

Total acidity: 5.50 g/l.

pH: 3.79.

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