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Dão Cooperative Cellar

Adega Cooperativa de Silgueiros.

Quality factors

Grape stocks: Touriga Nacional/Alfrocheiro/Tinta Roriz. Red wine from lots of varieties.

Relevant characteristic of the product

Type: Red.

Harvest: 2014.

Denomination of Origin: Dão Doc Reserve Garnet colored wine with very intense forest fruit aromas and rosemary. The palate is balanced, long and very persistent.

Winemaking: Fermentation in vats of horizontal internal paddles for 9 days at controlled temperature.

Stage: In French oak barrels for 10 months. Food Pairings: Soft cheese or dark chocolate.

Serving Temperature: At a controlled temperature of up to 18ºC - 20ºC.

Product’s Name

Morgado de Silgueiros - Reserve.

Analysis parameters

Alcohol Content: 13% Vol.

Volatile Acidity: 0.40 g/l.

Total Acidity: 5.87 g/l.

pH: 3.46.

Residual sugar: 1.20 g/l.

Recent Medals & Awards

Gold Medal - Brazil Wine Challenge 2018. - Challenge international du vin. - Portugal Wine Trophy 2017 - Medalha de Ouro. - Concurso Melhores Vinhos Engarrafados do Dão 2017.

Silver Medal - Decanter Wolrd Wine Awards 2018. - Challenge International Du Vin 2018. - Wines Of Portugal Challenge 2017 - Medalha de Prata.

Awards - Concurso "Os Melhores Vinhos do Dão Engarrafados" 2018.

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