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ADRO Da Sé - Encruzado - DÃO - Green Label 2015 75cl White Wine
- RM162.00RM122.00
Quality Factors
Climate: Mediterranean.
Soil: Granite, clay and limestone formation.
Grape Varieties: Encruzado 100%.
Oenological Technology
Type: Dão tradicional method and classic winemaking by
fermentation of skins.
Fermentation: At a controlled temperature of up to 16ºC.
for 3 weeks.
Aging: 12 months in oak Allier Fino barrels.
Organoleptic properties
Aspect: Bright and crystal.
Color: Shining Lemony.
Aroma: Very delicate, with notes of orange blossom, lime
and lemongrass involved with fresh wood notes from the
barrels where it was aged.
Flavour: In the mouth shows a fresh mineral structure
with great harmony and persistence.
Analysis parameters
Alcoholic content: 13% Vol.
Volatile acidity:0.38 g/l.
Total acidity: 7.44 g/l.
Dry Extract: 19.60 g/l.
Residual Sugar: 3.0 g/l.
Recent Medals & Awards
Gold Medal
- III Wine Contest Crédito Agricola 2016.
Silver Medal
- Portugal Wine Trophy.
- Concours Mondial de Bruxelles 2017.
- 5º Concursodo Crédito Agrícola 2018.
Bronze Medal
- International Wine & Spirit Competition 2017.
Awards
- Rating 90 Points - Editors’ Choice - Wine Enthusiast August 2018.
- Prestigious Award “Concursoos Melhores Vinhos Engarrafados no Dão 2016”.
- 17 points - Encruzadoe Loureiro Tasting - Revista de Vinhos, July 2018 edition.
- Concurso Os Melhores Vinhos do Dão Engarrafados 2018. - Best Single Variety Wine.
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